Stats
Built With Tradition
Apache was designed by Jack Nicklaus to appeal to golfers with traditional sensibilities. Winding gracefully through gentle desert terrain, the course features large, lush greens that appear as natural extensions of the moderate, rolling fairways, with subtle, grassy catch areas and deceptively sloping putting surfaces for relaxed rounds of golf.
COURSE FACT
With more forgiving areas around the greens and no forced carries, Apache still offers a challenge to players with its length and ambitious changes in elevation.
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Flyover Highlight
Desert Mountain’s Most Playable
With ample collection areas around the greens to make recovery shots, Apache is considered one of the more accessible courses on our property. But make no mistake, this course provides a great deal of challenge thanks to its impressive reach. While the course does begin and end with downhill holes, there are plenty of elevation changes and sloping fairways to encounter. Knowing your yardages is imperative as several holes and carries to the greens play longer or shorter than they appear.
Signature holes: #3, #15, #16, #18
Interactive Fly Over
Clubhouse Highlight
Where Southwestern Elegance Meets Classic Comfort
A distinctive blend of traditional adobe fort and Grand Canyon lodge architecture, the Apache Clubhouse serves as a gallery space for our extensive collection of Native American art. The clubhouse also features an upscale golf boutique, where style-minded players can upgrade their wardrobes with apparel and accessories from a coveted selection of brand names.
Restaurant highlight
Savor Timeless
American Flavors
Specializing in steak and seafood, the warm and rustic Apache restaurant is the ideal place to enjoy an exquisitely prepared meal or after-round cocktails with exclusive views of Apache Peak Village. Revel in the relaxed ambiance of the adjoining piano bar and lounge, a favorite location for our Members, which offers live entertainment each night. All of Desert Mountain’s 10 restaurants and grills are helmed by our Culinary Director, Chef Bertrand Bouquin, a world-renowned, French-born chef who has achieved the most coveted distinction and highest honor as a Maître Cuisinier de France.
Testimonials
Lived here nearly 15 years.
Won’t live anywhere else.
AWARDS
